Great Menus - Great Prices
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Served with a small coffee or hot tea. (until 11 AM Mon-Fri, and until 2 PM Sat-Sun)
1) Steak, Egg, and Cheese$5 .35
2) Two Eggs, Bacon, Home Fries, and Toast$6 .95
add juice +.60
3) Rainbow Scrambler$9 .95
Scrambled eggs mixed with sauteed peppers and onions, Canadian bacon, and our shredded 4-cheese blend, served with home fries and toast
Soup of the Day
Cream of Chicken Wild Rice, Chicken Orzo, Split Pea with Ham, White Bean Kale (V)$4 .55/CUP
served with French bread; BOWL $5.35
After 5 pm., the following specials may be updated for the next day, PLEASE CALL US for current lunch specials if after 5 P.M.
1) Tex-Mex Burger$6 .35
1/4 lb. burger. open-pit grilled to order, and finished off with cheddar cheese, sautéed onions and peppers, and salsa, served with a pickle and coleslaw. Deluxe it! (lettuce, tomato, and French fries)... $9.45
2) Grilled Meatball Parm Wrap$9 .45
In store made meatballs wrapped up with our own marinara sauce and mozzarella cheese, grilled to perfection, and served with a pickle, homemade coleslaw and a side of chips.
3) Italian Chicken Philly$10 .95
Fresh, marinated chicken breast sauteed with onions and peppers, topped with mozzarella cheese and loaded in a Deising's club roll with our marinara sauce, served with a pickle, coleslaw, and a side of our macaroni or potato salad.
4) Kicked Up BLT$10 .95
Crispy bacon shares wheat toast with lettuce, tomato, pepper jack cheese, and our kicked up mayo, served with a pickle, coleslaw, and your choice of macaroni or potato salad.
Not offered on Friday nights due to car show!
1. Ahi Tuna Steak$14 .95
Wild-caught ahi tuna steak (approx. 4 oz), Montreal-seasoned, pan-seared medium rare, sliced and served with our roasted red potatoes, broccoli, and a lemon wedge.
2. Spinach Ravioli with Sausage and Feta$14 .75
A heaping portion of spinach and ricotta stuffed ravioli sauteed with Adams' sweet Italian sausage in our garlic butter marinara sauce and topped with feta cheese crumbles
3. Stuffed Meatloaf$13 .75
Our stuffed meatloaf of the day, served with garlic smashed potatoes, both topped with our gravy, and sweet corn.
4. Veal Parmesan$15 .35
Thinly-sliced, hand-breaded veal cutlet lightly-fried, topped with melted mozzarella cheese and our marinara sauce, and placed on a bed of penne pasta.